Save Money with Our Freezer Packs

Premium Pack

• 5lb. Boneless Skinless Chicken Breast
• 5lb. Boneless Center Cut Pork Chops
• 5lb. AAA New York Strip Loin
• 5lb. Extra Lean Ground Beef 
• 5lb. Signature Sausage (Turkey and/or Bison) 
• 3lb Atlantic Salmon Fillets

$179.99 (save $49)

Variety Pack

• 5lb. Boneless Skinless Chicken Breast
• 5lb. Center Cut Pork Chops
• 5lb. Baron of Beef Roast
• 5lb. Boneless Pork Loin Roast
• 5lb. Signature Sausage (Beef, Italian, Bratwurst, and/or Breakfast)
• 5lb. AAA Rib Eye Steak
• 10lb. Extra Lean Ground Beef

$189.99 (save $56)

Barbeque Pack

• 5lb. Boneless Skinless Chicken Breast
• 5lb. Center Cut Pork Chops
• 12-4 ounce Homemade Patties
• 20 Homemade Smokies
• 5lb. Signature Sausage (Beef, Italian, Bratwurst, and/or Breakfast)
• 5lb. AAA Rib Eye Steak
• 10lb. Extra Lean Ground Beef

$199.99 (save $54)

(Substitutions available upon request)

There are conflicting stories about the origin of chili con carne, more commonly known as chili. Although most sources agree it hailed from the southwest United States in the late 19^th century, it is proudly considered to have Texan roots. Chili’s interesting history includes stories of traveling cowboys using it as a staple on the long trails crossing the country. The need for hot food while traveling saw trail cooks invent a type of stew that contained pounded dried beef, fat, pepper, salt and chili peppers mixed together into rectangles that could be easily rehydrated with boiling water. This came to be known as “brick chili”. Some say that trail cooks protectively planted in mesquite patches, pepper seeds, oregano and onions that could be used on future trail drives. 

The chili pepper itself is most notable.  Boasting over 400 different types, it is one of the most widely cultivated crops. This is not surprising since the chili pepper is so versatile – it can be frozen, roasted, dried, smoked or pickled.  It’s the use of chili peppers in the famous chili con carne that delivers the most taste in the dish.

Using a slow cooker or large pot to bring ingredients to a long simmer, the best chili has been a source for controversy for decades.  There are many varieties of meats that can be used such as beef, pork or even chicken however many disagree on how the meat should be prepared – chunks or ground? – As well as whether beans should be included. Brown the meat first before simmering the mixture with carefully selected peppers, vegetables, spices and unique flavorings for several hours.  Experts say chili is finished when no liquid runs out of a spoonful.

Count on D’Arcy’s Meat Market to provide high quality, locally-sourced meats for a hearty chili on a chilly Edmonton night and be sure to post a comment sharing your favorite chili recipe.

Staying warm throughout the winter season is easy with slow-cooked meals. Simple recipes provide delicious dinner ideas that can be ready to serve by the time you get home from work. All you need is your slow cooker and a quick stop at D’Arcy’s Meat Market.

Your slow-cooked dinner starts with any kind of meat or poultry cooked in a delicious sauce. Choose from chicken, beef or pork roasts and ribs; anything that you want falling apart, tender, juicy and infused with flavor.

Flavors come from marinating and can be done using any sort of dressing or sauce. Italian dressing is commonly used with wild meat such as deer and moose. Teriyaki sauce, Jamaican jerk or Tandoori are all very rich in taste, but your favorite BBQ sauce will also work. Check out our in-store selection on your next visit.

Your meat will be tender and slow-cooked to perfection provided you remember that moisture is key. Add plenty of water throughout the cooking as required to ensure moisture is maintained. Vegetables, carrots, potatoes and ginger root are easy to find and compliment any recipe with heartiness.

Or use your slow cooker to warm up with soup! There are so many different kinds you can easily make, especially chicken noodle, a staple in any home during the winter! Try minestrone soup which you can make with either steak or ground beef, highlighted with green peppers. Italian wedding soup using our Sausage Meat on sale for $5.99/lb, goes great with our home made cabbage rolls.

Next post we explore the world of chili!

We know where our meat & poultry is from!  At D’Arcy’s Meat Market you are guaranteed the freshest and highest quality products, sourced locally.  We support local businesses, farmers and ranchers while ensuring our customers receive only the finest selection of natural products.

We have a special selection of sauces, spices and rubs in a variety of flavors to enhance the flavor in your next meal.  Come see us for exclusive brands such as Sexy Gourmet Spice, Sylvia’s Essential Sauces and House of Q Rubs.

Come see us for daily specials on our hormone-free, gluten-free healthy meat selections and make sure you check out our Facebook page.  Like it and we will keep you posted on our flash deals and special coupons to offer the best value to our loyal customers!